Table Table - Stockport

We visited the pub for a drink before a planned visit to a nearby restaurant, which when we arrived had been closed due to unforeseen circumstances, so we went back to the pub and were given a table for food straight away. The food arrived quickly, we both had steak and it was well cooked. The staff were very friendly and we had a good laugh with them during the evening. We returned for breakfast the next morning and were greeted warmly and chatted with the staff again. Breakfast was well cooked and tasty. Lovely place and would definitely visit again when we are in the area.

Visited with friends for a early tea as usual service great from Joanne food very taste we have been a few times and really recommend the place.

Waited for some minutes to be seated. Two pleasant and helpful staff hideously overworked. Food took ages, but was OK when it did appear. Reasonable fish and chips and a very tasty vegetarian burger. Not bad value, but very slow.

One of our local restaurants so have visited before. Decided to have calves liver and bacon for a change. Served up and liver was overcooked and like leather, could not cut some of it with a steak knife. Crispy onions were soggy as covered in gravy. Waitress replaced it with a fresh portion, not quite as overcooked but liver was very gristly. Again onions soggy. Manager came over and apologised and did not charge for the meal and provided discounted desserts so reasonable compensation. Gravy on top is way they are told to serve the dish. Manager stated comments and quality of the liver would be reported back to HQ.

I've been to many Table Table restaurants, but this one is the top on my list. The staff is incredibly friendly and efficient, and the food is made with great care. I had the Salmon Wellington and it was delicious.