Dalia's African Cuisine

I celebrated my birthday by trying African cuisine for the first time at this restaurant. Yaa and Kwami were very friendly and the food was delicious. I ordered FuFu with Goat and Kwami kindly brought me a spoon, but I wanted to eat it the traditional way. He provided water for me to wash my hands and gave me instructions on how to eat the meal properly. My friend has an onion allergy and the staff were accommodating, making sure we didn't order anything with onions. She enjoyed the Talapia and cabbage dish. It was an amazing experience to eat authentic food from my ancestors' homeland. Thank you to Yaa and Kwami for sharing a taste of home with us. I will definitely be back and I appreciate you answering my questions about your names. Thank you for your hospitality.

First time visiting. Ordered the egusi and okra stew, fufu and jollof rice as my sides. Everything seemed reheated and my stew had bunch of bones in it no actual goat meat. For the price, I was expecting delicious meals with meaty portions. I will not return.

Our family enjoyed a food adventure at Dalia's. Our favorite selections were the Fufu and Goat soup, Oxtail Stew, and Jolla which were very flavorful. The fried plantains were incredible. We will definitely order this food again.

After having traveled in Kenya and experiencing different dishes every day, I was extremely excited to try food from Ghana. Dalia was exceptionally kind and so was her husband. I will be bringing my friends to Dalia for some delicious food! I would attach a photo of my order but I ate it all!

The food was delicious. The chicken I received was cooked so well that it just glided off the bone. Great first time experience for me. My husband enjoyed his meal as well. Definitely will be coming back!