The Last Kitchen - St. Louis

The service was excellent and the waiter was professional. The restaurant was very clean. I ordered the wood-fired pizza, but it was too burnt and that was the dominant flavor. This is why I rated it 4 stars instead of 5 stars.

Whether you're a local or not, this restaurant is a must-visit! I tried the classic burger and it was absolutely delicious. The fries were simple but cooked to perfection, crispy and just delicious. My husband ordered the margarita pizza and couldn't stop talking about how amazing it was - he said it was the best margarita pizza he's ever had! We will definitely be returning, maybe for breakfast or dinner next time!

We had a wonderful dining experience at this restaurant on Wednesday, 6/1/22! To start, we had olives and a Caesar salad for appetizers. The Greek olives were small and marinated in a house-made brine with a hint of Sambuca, very delicious! The Caesar salad was rich and fresh. I opted for the 8 oz. Filet Mignon with a side of mushroom wine sauce. The steak was so juicy on its own that it did not even need the extra sauces they recommended. It was served with a creamy spinach dish and roasted potatoes. My husband thoroughly enjoyed his Chicken Parmesan, which was served with homemade pasta and a red sauce. We also relished the house red wines. The service provided by the one server working that evening was exceptional, as he managed all the tables efficiently. If you are staying at the Last Hotel, you won't need to dine elsewhere! If you are in the area, be sure to give this restaurant a try!

Great service!!!! Wings and ceasar salad was delicious. Salad big enough to share.

The food was incredible. The experience was amazing! The head chef was fun and engaging and we learned so much. Highly recommend this experience and I look forward to returning again soon.