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Bidrage med feedbackThis restaurant is located in the Springdale 18 Cinema. There was a young lady working at the bar, as well as a server and a cook. It was a Saturday night and we decided to dine here because the wait times at other nearby restaurants were long and we didn't want to miss our movie. The service was slow, but understandable given the circumstances. The staff should be commended for their hard work and dedication. The food was as delicious as expected and came out just as we had ordered. Overall, it's a great spot for a quick bite and drinks before catching a movie.
I typically prefer my steak cooked perfectly with a bit of char, but when I dined at this restaurant, my T-bone was incredibly delicious and well-seasoned without any burnt bits. I absolutely loved it.
Usually I worry about well done order on my steak cause it has some burns on it but I dined inside and my T bone was truly delicious and well seasoned and with no burns. Loved it
I remember when they first added this bar to the theater it looked chic/fancy because they were trying to bring a sense of sophistication and added fine dining experience to the movie theater, they were one of the first theaters in the area to do this. Since Covid, I hadn't been to that particular theater in years and when I saw with their bar restaurant looks like now... it looks like nothing special at all! The table and chairs looked cheap, the bar stools looked different too? The whole atmosphere of that bar had; overhauled and changed and simplified to the point where it looked like an Applebee's bar and or a cheap hotel bar where they had very limited alcohol on display. It looks like who did this, and why? It looks terrible compared to how I remember it used to look.
Hot pastrami is amazing! I ordered it with provolone cheese because I don't like swiss.
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