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Bidrage med feedbackThe restaurant was very accommodating with my dairy-free dietary restriction and successfully prepared my meal without any dairy. It's surprising how many places fail to honor such requests, often leading to issues hours later when I discover they used dairy anyway. However, I ordered the chicken entrée with grilled figs and sweet potatoes, and it was absolutely perfect. Overall, my experience dining in was great.
My husband and I had the pleasure of starting our meal with the lobster artichoke tart, which was just the right size to keep us satisfied until our main course. It had a perfect balance of lobster, cheese, and artichokes. For our entrees, we ordered the trout and salmon, both of which were equally delicious and satisfying. The presentation of the food was also gorgeous! The service we received was outstanding as well!
Always fantastic! The menu changes regularly to feature fresh, seasonal ingredients. Make sure not to miss out on the cocktails, too!
This restaurant was a delightful surprise. The views and food were fantastic, and the service was excellent. Food: 5/5, Service: 5/5, Atmosphere: 5/5.
I chose to book a table at this restaurant after my proposal to my (now) fiancé, and it was truly a delightful experience! The food was excellent, the service was top-notch, and the views were stunning. Our waitress, Courtney, was fantastic—she went above and beyond to make our experience memorable, and it was a pleasure to be served by her. Overall, I would rate the food, service, and atmosphere all at five stars. We dined in for lunch, and the cost was around $50–100 per person.
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