Back Porch Bbq - South Deerfield

My wife ordered Zack's mac and cheese with brisket, while I opted for the chili. The mac and cheese appeared to have just a can of Velveeta poured over the freshly cooked pasta, and the brisket was overcooked. Despite that, the flavors were enjoyable overall. The chili looked like a mix of leftover meats combined with some BBQ sauce and a can of baked beans. It tasted good, but not outstanding. The coleslaw was fantastic, as were the pickled onions. However, the pickle was one of the worst bites I've ever had—it was so tart that I almost spit it out. Since it’s a BBQ joint, ambiance isn’t a priority, but the place was very clean. The prices were quite reasonable. I would consider stopping by again if I were in the area, but I wouldn't go out of my way for their barbecue.

We live more than two hours away, but I'd gladly make the drive just for this food. Everything was incredible. We spoke with the owners, and it's impressive to see how well they're doing in just their second year. We tried every sauce and couldn't choose a favorite!

The barbecue sandwich was fantastic; the pork was juicy and packed with flavor, and the Brussels sprouts were roasted to perfection.

This is really good barbecue, not too smoky, tangy and slightly sweet. Chili was fantastic, very meaty. I'd suggest splitting, it's a lot.

So so good! I had the Mac and cheese and the Big Mac eggroll and was blown away ! Already been back twice since then! Thank you so much for the delicious food !