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Bidrage med feedbackLet you dive into the world carpigiani university. An exceptional ice cream. the best I've ever tasted so far.
An artisanal glacier located in the heart of a soumagne, it will delight your taste buds with its varied tastes carefully prepared in its workshop exposed to the sight of all in accordance with the HACCP standards.Professional graduate, you will enjoy real Italian ice at this charming, always smiling and commercial couple. As shown in my photos, they also offer pots to take 480ml or 500ml away.So you can go with your eyes closed and do not hesitate to follow them on social networks!You will never be disappointed!
We make a whole dish, yet the ice is not exceptional. The staff is smiling, but it doesn't catch the ice cream with a trivial taste. also they are bought and not made on site.
Glacier well hidden in a very small business but what quality! do not come here for a luxury cossu tasting salon but for a truly artisanal and quality ice cream. Congratulations from a real amateur.
The ice is good...But 14,20€ for a 3-bubble, whipped cornet and a 3-big, whipped pot. I find it still expensive and if we had children.