Wingz - Somerville

Really disappointed. The wings were extremely over done underneath the sauce. We ordered 24 wings and a large salad, we were given 2 extremely small ranch dressings I even specified to please provide extra ranch) but 1 of the dressings wasn’t even enough for the salad, let alone the 24 wings. I will say the sauces were very good, we got golden bbq and buffalo it was just very unfortunate that the wings themselves were barely edible.

We stopped by on a recent trip to boston and were very impressed with the food.We ordered mostly off the Himalayan menu except for a chicken tikka masala for the kids. The steamed chicken momos were delicious and the jhol and c momos were a treat as they are incredibly hard to find on the menu where we live. Size wise, they were a little smaller than what we are used to but still very authentic in look and flavor. Our kids loved the chicken tikka masala and gave it two thumbs up. Jay, the owner, was super friendly and we loved that it was a family run joint. I wish we could bottle this up and bring this restaurant to our little NY suburb. Highly recommend!

To go for work lunch place a relatively large order and was ready in about 45min.I got the chicken biryani and I was surprised by how large the pieces of chicken were. Definitely some of the best biryani I've had in the area. My coworkers also ordered some momos to share which were perfect. Everyone's dish looked great. This was my first time but my coworkers spoke to the owners warm nature and various positive anecdotes. Would love to dine in sometime soon.

My partner and I stopped by here for dinner at about 7pm on a Saturday. The place was pretty packed with some people waiting outside to get seated. Fortunately, we were seated within 10 minutes, and the owner even apologized to us, explaining that they were short staffed that night. We ordered mango lassi, dirty mango lassi, garlic naan, Chicken Makhani, and Lamb curry. The mango lassi was delicious. There was a strong taste of sweet mango throughout the drink one of the best I have had. The dirty mango lassi was pretty in the presentation and was alright overall. It felt underwhelming after tasting the regular mango lassi with a thinner consistency. If you like a hint of coconut mixed with mango though, you will enjoy the dirty mango lassi. The garlic naan tasted pretty good though I wish it was slightly fluffier. The chicken makhani tasted fine but could use more flavoring. I was surprised that the server did not ask for our preferred spice level when taking our order. Both curries could have used some spice to give a kick as they seemed a bit bland. I did appreciate the large chunks of meat present in both curries. This is one of the most generous spots I have seen. Everything is served in disposable containers, which makes it easy to pack up for leftovers to bring back. The owner was also really generous and gave us a free rice pudding to go for dessert! Overall, the ambiance of this place was really nice, and the owner is really sweet, so I recommend coming here to support your local businesses! Next time, I will come back and try other items on their menu.

We walked in and the restaurant was packed, which is a good sign in my opinion. We're introverts though and prefer to eat at home, so we ordered take out.J (the owner) took our order and knew the menu inside out. They were running a fundraiser and were out of Bara, so I asked what he would recommend to order instead. He suggested the Chicken Madras, and it was delicious. Tender chicken with fresh tamarind sauce and rice. I also got garlic naan which had a truly strong garlic flavor, I enjoyed it a lot and would get these again.We also ordered steamed chicken Mo Mo, which came with a mild/medium spicy dipping sauce. The dough was soft and filled with well seasoned meat, I look forward to trying the other variations. -and-The [mixed] chow mein had many layers of flavor, the eggs were both fluffy and fried, and I could taste curry in it which was unique to my chow mein experiences in other restaurants. It was packed with chicken and veggies, definitely worth the extra few bucks.-and-The Aloo Dum was full of spices, the potatoes melted in my mouth. The seasoned paste was thick and garlicky, I was dipping my naan in the leftovers!J was really nice, he gifted us some rice pudding made by his wife, which made our night. Thank you J :)This restaurant is my new favorite