Ulriksdal Trädgårdscafé - Solna

Very nice buffet in a beautiful (but rather distant) area. invite them to currys, suppening, noodles, sweets, coffee and tee. definitely has earned my money. recommend them as the waiting snake becomes crazy. pro tipp: dive into the fjord behind the caffe!

They didn´t open untill 11, and it looked open but someone rudley said You can´t come in, we´re closed! Then I came back later at 11 and stood in line. The same person came out and said that if we came for the buffé we had to wait 30 minutes! But if we came for the soup or the café we could come in. Ok, so I went in to get the soup option But a sign said the soup had milk and lactose in it! There was no one to ask for anything vegan at all, everything at the café counter was wrapped and it was impossible to see if anything was vegan or not. I decided to wait for the buffé that had to have someting vegan, so I sat down for a while. Then I went to the counter again at 11.30. Then a person in a yellow vest working there said I had to stand in line again to eat. The line had gotten much longer and seemed to not move at all. It would probably take atleast 30 minutes or so and I already waited in line! No lunch for me today, or ever at this horrible restaurant! It´s not vegan, or even vegetarian.

For some reason, it's taken me forever to give this place a shot.. and I'm so glad I finally did! Ok, it's a bit far from the commuter train station, but no more than 10 min by bike if you can find the way. The food on offer is fully vegetarian, almost completely vegan: on the day of my visit they had two non-vegan options, one of which contained honey. Every dish, hot or cold, was terrific, and that went for the soup as well! I found Ulriksdals Slotttradgard to be very reasonably priced (thank whoever they're not cash-refusers), especially since it's an all-you-can-eat type of deal. Granted, the range may not be as wide as Herman's', but then again this is very inexpensive in comparison. In terms of desserts (cakes), they only had a couple options and maybe half a dozen that contained egg and/or dairy, otherwise I would have given this place 5 stars. Also, the surroundings should be a delight for anyone who's into plants, flowers and the like.

I have been here two time, one time before and today. I really like this place atmosphere, all the plants around it and the food. It is a lot of people that goes to this place and it can feel a bit overwhelming when standing in line, but it is still a place I would recommend. Nice food, nice staff and tasty coffee.

This is my vegetarian (with vegan options) cafe of choice. As it says (in Swedish) as you enter: Here we bake with love. All our cakes and bakery items are made with organic/KRAV-marked produce. We use no preservatives or other additives. We bake our own sandwich bread with organic/KRAV-marked rye grits and wheat flour from Warbro Mill. And our chickpea and artichoke dips are of course home made. The vegetarian lunch buffet is quite exceptional, the staff are always welcoming and friendly. This is a cafe with a soul!