Ai Cigni - SIRMIONE

Lunch break. good sandwiches at the cost of 6 euros. heated before being consumed; they are very nice and satisfying results. clean room, disinfected tables and bathroom provided with the necessary. Unfortunately very hectic girls and not all kinds with customers, I included.

We stayed in this restaurant a couple of days ago. great location, we hosted in the inner room, which is also the coolest. we ate fish of great quality. fresh and well cooked: the dishes are prepared with care and attention to detail. beautifully aesthetically, but above all very good. My wife and I have tasted the soute of mussels and clams, abundant and exquisite. then we took the octopus, which was lying on a blue/violet potato. exceptional. compliments to the chef who, you can see, gave his personal impression to the menu. another note of merit for the waitress who served us, daniela, which we also met for the needs with our son, making the chef prepare a dish all personalized and showed a great courtesy and professionalism. we will return

Enough good food. delicious mixed fried! in general a good eat. but I take away a star for the behavior of one of the girls (very high). the place is very large and there is a wide choice of ice creams. One thing is to say though: two euros of covered and high prices, but the ketchup is mayonnaise throw it there in bags. A lot. However, in general, acceptable.

My friends and I were looking for a place after making an aperitif, bachelorette party. after being bounced from two bars despite we wanted to eat, finally this bar greeted us with open arms. the beautiful daniela made us sit in the room inside and immediately greeted us as if he knew us, joking with us and inciting us to celebrate our friend. celery service, friendly and fun. I recommend it!

Nice, beautiful. wide choice of goto. the cone, the waffle, all the ice cream is a great visual composition, a little like for all the ice cream shops of the place. Unfortunately, I can't speak well about goth and creaminess. logically a subjective judgment. Malaga and pistachio, it was impossible to define the goto. in the mouth they felt granules, maybe sugar! I don't know.