Kantunera - SIRACUSA

The best ortigia restaurant, we were twice taking different dishes, and I can't decide which one was the best. the search for combinations and the quality of the products, make these dishes sublime. then there are them, the boys who work with us, who have always welcomed us in the best way, satisfying all our needs. I will never forget the thought of calling some musicians who went on the evening of my birthday to make me sing so much greetings. Thank you.

A memorable dinner! we took 2 appetizers, two first accompanied by two glasses of white wine, and to conclude two desserts and a limoncello offered by the house. the raw shrimp appetizer really moving, and the first not less. very kind staff and very fast service. 100 euro well spent. recommended!

Sunday summer lunch. restaurant in the centre of the area: superlative food, especially purple shrimp on the bed of stracciatella in photo, but also delicious and fried tartare. the owner was very kind, friendly and very helpful. mandatory stop for those who pass here, unmissable

Small but charming orthic restaurant. Propretario-chef friendly, kind also with children, available and very good to cook. I couldn't take a picture of the octopus before I had the time. fresh fishing and special day. price with the highest quality I would be again!

Quiet but characteristic place for those who want to enjoy the atmosphere of siracusa staying out of the movida. delicious fish, cooked impeccablely. professionalism and courtesy, very reasonable waiting times. to try!