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Bidrage med feedbackAn address to be noted for all lovers of refined cuisine... Intimately decorated frame, and held by two nice and discreet ladies. EXTRAORDINARY cuisine! From the mouth to the coffee, everything was perfect. I'll go back.
An excellent souvenir of the reception to the dessert was perfect. Thank you ladies for this good time and soon
Exquisite location in a neighborhood in kebab, the neighborhood can start a little but I strongly advise to go. Calling before is better free parking is available on request. The door is locked the charming owner will open you. The restaurant is chic with delicious music. The restaurant is held by two women passionate about semi-gastronomic dishes. Everything is made based on fresh products that are highly china, recipes made with care and passion. The meat comes from Rungis. A well-equipped cellar. Everything's up. On the map the entrances are around 15€, the dishes at about 25€ and dessert 10€. We took a menu at 36€ it was exquisite visually and tastefully. A night I'll keep in my heart.
Little pepit hidden in Saint Josse. A warm and funny welcome, a varied menu that makes you savoury, a beautiful wine map. We took the menu of the market, truffle, salicorne, calf, mushrooms, a real treat. But the masterpiece is undoubtedly the cream burnt at Matcha that Anne prepares behind her stoves. An explosion of softness. Don't hesitate for a second and go.
Faithful for years, never disappointed. A refined cuisine based on fresh and quality products. A nice friendliness. Anne aux furnaces and Michèle in the room, a team we miss! We hope to find you soon!!