Le A Gilles - Sint-gillis

The service was very slow, with only the boss in the kitchen, but it could have been worse. We opted for the tapas discovery menu at 35€ per person without drinks, and unfortunately, it did not meet our expectations. We arrived at 8:00 and left at 10:15, which was not ideal. The menu was supposed to be as long as we desired, but we stopped after five tapas, or should I say small dishes, that were served one after the other, not at the same time for everyone to enjoy. The dishes were not typical tapas and lacked flavor. Despite a good starter of bread and cheese, the main dishes were disappointing, including tuna salad, frozen scampis in garlic water, potatoes with pitta sauce and ketchup, chorizo in fat, and a Spanish quinoa salad. All of this took two hours to be served, and other tables experienced similar long waits and subpar food. The bill was adjusted for our son's tapas, but overall, the experience was not worth the price. We will not be returning and do not recommend this restaurant.

This is the best Spanish restaurant in Brussels in my opinion. I visited at noon with a friend and we ordered the paella and the black rice. Both dishes were excellent. The service was also very good, despite the restaurant being quite busy. I will definitely be returning with my family.

We were three friends looking for a nice place to eat. We made the mistake of stopping at the ball bar. We ordered, among other things, tapas, that is, the speciality of the house. as the quantity and quality of the food was really not at the meeting, we politely told the boss. he got angry and then turned us around shouting it's an insult, and go eat quick if you don't like, you're competition!!! the waitress has overrun by specifying no return, it will make us a vacation. We still don't get back, is a so little trader attitude still being put on our days? The story didn't stop there. When the note arrived, which she was well salted (unlike the fades that had been served us), we challenged the amount. There, the boss has packed (yes, he could do even more) and threatened us to call the police ... in background noise, the waitress had taken to our table, a be-called Spanish client, who loved the tapas and shouted openly where were you going to eat tapas in Espan, here it's delicious, ... . in brief, a nice little party. we left drained, in the same way as the figurative of this place so unrecommended.

We ate this noon at 2 on the terrace at the gilles bar on the parvis. First time and not last. My wife took a dish of the day based on lentils and chorizo, apparently very tasty and very copied for 8€. I took a fried steak, well served cooked as needed. Careful service. very beautiful interior setting where we will return soon

The parvis district was for us a bad reputation. We spent a delicious, lively, good child evening there and discovered a top quality Spanish restaurant. excellent tapas but also top quality meat, well cooked and homemade sauce.