Braci - Singapore

Wow, just wow. One of the best meals I’ve had in a long time and really appreciate all the thought put into each course. Everything was good, I urge you to go try it yourself. This was really one of those rare meals which I felt the passion and sincerity of the chef through the food. Bread was served fresh and warm, with olive oil and it was so so good. The waiters were lovely, they kept checking if we wanted more bread. I am so glad I came and I will definitely be back for more.

A delightful meal served via an unorthodox Italian methodology. I don't recall a time when I was not stuffed after patronising a great Italian joint. Braci was an exception, for good reasons. I was held back by my dinner companion from going the full distance. We ordered the 5 course instead of the 7. But it came with plenty of in betweens that made the dinner special. The chef did a lot of justice to the seasonal ingredient. Almost all the dishes were mind blowing and the one that stood out the most was the ice cream pate with kumquat jam. Very memorable. I'll let the pictures do the rest of the food talking. The service is attentive. The big bonus of the night was the nice cool weather which made our outdoor seating extra pleasant. 5 stars!!

I had a wonderful dining experience at Braci. Sugan and his team were warm and attentive. They provided thorough explanations of the dishes, and it's clear that the culinary team at Braci is dedicated to selecting fresh, seasonal ingredients for their menu. The flavors were perfectly balanced, showcasing the best of both Japanese and Italian cooking styles. Braci also features a seasonal menu, ensuring that each visit offers something unique. I truly enjoyed my experience and will definitely return!

We had a fantastic date night at Braci! Our overall experience was nothing short of amazing. From the moment we arrived, Sugan provided a warm welcome and exceptional hospitality. His knowledge and recommendations were spot on. The service was truly unmatched, with the staff genuinely caring about our experience. Chef Matteo led a culinary journey that truly blew our minds. We will definitely be returning and highly recommend that everyone give Braci a try!

I had an amazing Italian omakase experience at Braci, which offered a fascinating blend of Japanese and Italian flavors. They served their certified bread alongside olive oil made from their homegrown olives. I particularly enjoyed the smoked mackerel and smoked venison. Sugan was a knowledgeable and friendly host who recommended an excellent bottle of wine to complement the meal. Despite the rainy weather, I had a fantastic evening on the rooftop!