The Curry Hut - Singapore Singapore

Artistically presented Indian farewell, between fine dune and a raised night in the city! eating was good and so was the ambiente to be nested in hw, and that.

Eat well! the papdi chaat was one of the best in singapur. also tried hyderabadi seah kebab(veg) was very good. tried mostly vegetarian dishes.

I paid the sugar app for my dinner. I have a sampler plate containing Papdi-Chaat, bhel puri and pakoras. it wasn't bad. the place is like a bar.

I had the opportunity to dine at TheNook because it is the affiliated restaurant of Big Hotel on Middle Road. My stay at the hotel was greatly enhanced by this dining experience. The restaurant has a trendy atmosphere, with high ceilings that give the illusion of more space. The decor includes a mix of high and low tables with an industrial design, as well as a long communal table for solo diners. TheNook offers a wide selection of dishes for their breakfast buffet, ranging from Asian to Mediterranean cuisine. I particularly enjoyed their prawn roll and croissant, which are staples on the breakfast menu. The prawn roll is generously filled with real prawn meat and packed with flavor, unlike others I have tried elsewhere. The croissant strikes the perfect balance of buttery richness and flaky softness. Other menu items include curry, porridge, and cold dishes. The service provided by the staff was outstanding, adding to the overall experience. The breakfast crowd mainly consists of hotel guests, so the restaurant can get quite busy during this time. If you don't mind sharing a table with other guests, this shouldn't be an issue. Overall, I would highly recommend TheNook to anyone looking for an exceptional breakfast experience, even if they are not staying at Big Hotel.

The staff at this restaurant are friendly and can provide advice on which wine pairs best with which food. They also serve one of the best salmon steaks you can find in town.