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Bidrage med feedbackRidiculous, insane, amazing! Those words don’t even do it justice. Wife and I have lived and eaten in Los Angeles, Chicago and New York. Eaten at great restaurants. I just got a taste of all 3 and it was made even better by the service which was UNSURPASSED! p.s. blows the socks off of the place across the street!!!Food: 5/5
Had not been there before but the location was very convenient to where we were staying. I ordered butternut squash ravioli very disappointed with my dish whereas the others present were reasonably happy with theirs. Maybe it was just a bad luck choice though I DID ask the waiter if that would be a good choice he said yes but he was wrong!
This place is such a gem, im so happy i came across it. Its authentic italian food, pastas made fresh, organic. Also love the little market inside. The bolognese was deliciousFood: 5/5
My friend kept raving about the pappardelle bolognese from this place so obvi, we had to check it out. After hiking Sandstone Peak, we made a pit stop at Trattoria del Sole. Man, my friend was on point with ordering the pappardelle. Fresh, soft pasta entwined in delicious, meaty bolognese sauce sprinkled with parmesan cheese. Augh, truly chef's kiss to this dish!!!
The food was good, but they are sneaky about adding a kitchen staff tip. Without notice anyplace, they charge an unheard-of 10 surcharge. I have been to 5 star restaurants in the middle of Beverly Hills, Pasadena and that are higher class than this place, and the most I have ever seen is 3 to 4 . Beside that, I felt like we were rusted because as soon as you take your last bite, they are there to take your plate away. This is not my first visit, but it will be my last unless they change their ways.