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Bidrage med feedbackThe service is lacking, and while they do offer gluten-free bread, they prepare it in the same toaster as regular bread, which is full of gluten crumbs and butter. This is not a safe option for those with celiac disease.
This restaurant is not suitable for those with celiac disease. The waitress seems unfamiliar with the condition and doesn't have a good understanding of safe cooking practices.
Before our celiac disease diagnosis, we loved eating here! We're so happy to see that we can still enjoy our favorite breakfast spot! They offer gluten-free bread and the staff provided recommendations to avoid cross-contamination. It was perfect!
Avant notre diagnostic de maladie cœliaque, nous aimerions manger ici! Très heureux de voir que nous pouvons encore profiter de notre déjeuner préféré! Le pain sans gluten et la recommandation du personnel pour éviter la contamination croisée! C'était parfait !
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