Memiljaengi 메밀쟁이 - Seoul

This restaurant serves good food, which is lovingly prepared by a friendly couple. the owners claim that most of their dishes do not contain meat and are therefore vegetarian, but they do not consider fish or seafood to be excluded in a vegetarian diet. therefore, the request for clarification and communication before order is very advised! many dishes will be fish sauce 젓갈 or a tiny piece of fish soup 치 deserves ‡ for taste, e.g. kimchi, doenjang sauce and broth included. the mak guksu 막 is made with bark broth, and the sauces of bibim mak guksu 수 adult, bibimbap 비빔밥 and boribap 리 contain traces of fish. but they have a few veggie friendly dishes that can be veganized. Vegan by default are their sumi kartoffel pancake sumi gamjajeon usd better said that are small, sweet and juicy different from other restaurants! the sprout filled book wheat pancakes memil sun jeonbyeong 메밀순 Next병 are also vegan and beautifully prepared. the chive pancake memil buchu jeon 부 deserves전more contains a teig, but it can be veganized on request. the dame was also friendly enough to make a vegan perilla seeds stew with sujebi nudeln memil tteulkke sujebi 수brett비 for me. it tasted delicious and had more nice in it than when I got it in other restaurants. Overall, I think this restaurant is a great location with veggie-friendly options. the owners are nice and the atmosphere is friendly and secret. updated by the previous review on 2019 08 15

The owners are beautiful and the food tastes fresh and healthy. comes back in a definitiw:

I believe that since the last review of this restaurant the owners have seen and understood more vegetarians/vegans, no fish sauces in their veggie options. The owners were very understanding and courteous and only brought us completely vegan options. The food was also super delicious! We had the Ánker diversity (Kartato pancakes) and 비빔밥, which was filled but not difficult to eat. The sauce was particularly tasteful.

I believe that since the last review of this restaurant, which owners have seen more vegetarian/ vegan, and have understood not fish sauce in their veggie options. the owners were very understanding and courteous and brought us only completely vegan options. the food was also super delicious! we had the Án-Opfermore (Kartato-Pfannkuchen) and 비빔밥, which was filled but not difficult to eat. the sauce was particularly tasteful.

This restaurant serves good food, which is lovingly prepared by a friendly couple. The owners claim that most of their dishes do not contain meat and are therefore vegetarian, but they do not consider fish or seafood to be excluded in a vegetarian diet... Therefore, the request for clarification and communication before order is very advised!!! Many dishes will contain fish sauce 젓갈 or a tiny piece of fish soup 치 deserves 물 for taste, e.g. Kimchi, Doenjang sauce and broth. In fact, the Mak guksu 막 members are made with cattle broth, and the sauces of Bibim mak guksu 수 adults, Bibimbap 비빔밥 and Boribap 리 contain traces of fish. But they have a few veggie-friendly dishes that can be veganized. Vegan by default are their Sumi potato pancakes Sumi Gamjajeon non-nationals who are small, sweet and juicy different from other restaurants! The sprout filled buckwheat pancakes memil sun jeonbyeong 메밀순 Next병 are also vegan and beautifully prepared. The Chive pancake memil buchu jeon 부 also contains egg in dough, but it can be veganized on request. The lady was also friendly enough to make a vegan perilla seed stew with sujebi noodles memil tteulkke sujebi 수brett비 for me. It tasted delicious and had more vegetables in it than when I got it in other restaurants. Overall, I think this restaurant is a great location with veggie-friendly options. The owners are nice and the atmosphere is friendly and 'secret'. Updated by previous review on 2019 08 15