Reserver
Tilbagemelding
Bidrage med feedbackA little Gem. Fire Place roaring. Small menu. But, the food we ordered was great! Salid, fresh and crunchy. Soup was very tasty. And the main course was delivered very hot ... Great main courses. Nice wine list. Great service too! Only thing that might add to the experience is, maybe a little background music. Other then that, we will be returning to this restaurant.
Visited recently on our way home through the canyon. Had never been before. It was nice, but I thought it would be nicer. Wine by the glass was good. Limited menu, but as others have mentioned, the portions were large. We had the chicken sandwich and the chicken pasta. Appetizer was the quesadilla. Service was attentive and friendly.
Marvelous meal, four of us each ordered something different for dinner and we each loved it, wishing we could order one of each item off the menu. Friendly service and a very nice atmosphere and decor.
Not sure why post didnt appear back in January with pics but wanted to repost. Fiance and I decided to do a 'stay-cation ' for my birthday in Sedona (we live in the VOC) and he booked a reservation for dinner Friday knowing I 'd been dying to try it. The food, experience and service were so AMAZING and on point, that when he asked where I wanted to go Saturday night, I insisted we go back to The Table. Hally and Gavin, remembered us and were so happy to see us back, they had Chef Erik Sorenson, come out and say hello. He was so kind and thoughtful and made a special Birthday dessert for me. The owners are making Decor improvements inside but the restaurant is immaculate and the food and service are 5!!! I definitely recommend eating at The Table and this is now in my top 3 restaurants for an outstanding dinner!
Taylor was great! His specialty drink is a play on the bees knees. It's called the creekside bee sting! Tequila with jalapeño infused honey that he made! Just the perfect kick of heat! Try one!