Nue Seattle

The Shakshuka at this restaurant is pricey, and it's more like sunny side up eggs on top of a thick tomato sauce rather than a traditional baked dish. However, the French fries are excellent.

The service was great! The food was a bit different from my traditional brunch places BUT it was DELICIOUS! I mean delicious. I landed, called, and they accommodated me as soon as I got in the area due to my name being on the waitlist. The waitress was fun to talk with and provided me a great recommendation. I would go back in a heart beat. The ONLY thing I might add is the food is a bit more expensive than my typical places but I would say it was worth the price.

Unique food and decor, a perfect place to try something new

My recent visit to Nue left me with mixed feelings about the overall dining experience. While the ambiance and food quality were commendable, certain aspects of the service left much to be desired. One notable aspect that caught my attention was the inclusion of both a service fee and an automatic 20% gratuity. While I don't mind paying for exceptional service, it raised my expectations for the level of service I would receive. The transparency in fees is appreciated, but it also set a high bar for the service quality that, unfortunately, was not consistently met. On the positive side, our main waiter on Sunday demonstrated professionalism and efficiency. He was attentive, knowledgeable about the menu, and provided timely service throughout the meal. His efforts significantly contributed to our positive dining experience. However, the same cannot be said for the other two servers, both of whom were ladies. Their service was noticeably lacking in comparison. It seemed as though they were either overwhelmed or disinterested, resulting in a less-than-satisfactory experience. Our requests were met with delays, and their overall demeanor did not align with the level of service expected, especially given the additional fees imposed. It's important to note that while patrons may not mind paying service fees and gratuity, the expectation is that the service matches the financial commitment. Unfortunately, this was not consistently achieved during our visit.

Some of the best, unique dishes I've ever experienced. I want to move to Seattle so I can eat here regularly.