Dao Tai House - Seattle

That was a random find. We had the house particularly sweet and sour pork. It was so light and so good. We also had the mouth enjoying soup with the rice noodles. It was delicious.

The chicken spikes were very fibrous and felt again. The service was so fast, it was hard to believe that the chicken was cooked to order

The food here was incredible. We were craving authentic, not run of the mill Chinese food and that's certainly what we got! Had their version of house-made sweet and sour pork, delicious!! Huge, family-style portion, but we ate it all. Also had the tofu dish on the main course menu which was full of flavor and out of this world, and normally I'm not a huge tofu fan. This may have converted me. Oh! And try the chicken with chili sauce for an appetizer. I almost ordered a second plate of it. It's served cold, which sounds weird, but wow, did it work! This place is fairly new, open since August, but I hope their around for a long time! We can't wait to go back and try other things on the great looking menu. If you're in the mood for Chinese, Dao Tai House is a must!

Wonderful, authentic Chinese food. Definitely not your Panda Express type of food. Full taste and delicious all around. However, server said that they do not accept the open table reservations more for a reason or another, but I see I have 100 points for going, maybe do a little confusion there.

The chicken shoots were very fibrous and felt again. the service was so fast, it was hard to believe that the huh was cooked to order