Bandolero Cocina De Mexico - Feedback

The staff and eating was great, they took a large group of 20, and the service was excellent

Good season. terrible quality of meat. Brochetta beef was hard as horse meat, full gristle. they can not dress the meat quality with a spicy.

We had 4 escaped and everyone was excellent. even the guac (so fresh) and salsa (roasted aromen) absolutely delicious. that is a winner who has to try

First time visit, and we’ll be back. I ate with three friends. All the food was delicious. The menu has some unique items. The lamb shank was fabulous.

Our greeting was so happy! I danced through the front door because the music was so happy! We had a lovely waitress who was very friendly and knowledgeable. Our...