Piazza Grande - Schwäbisch Hall

This restaurant is first line a beautiful place to enjoy outside under a sunshade a good pizza or one of its interesting ice dishes. I have to say that the ice card has some unique looking items, any ice cream spaghetti? the Margarita pizza I had, was good, not necessarily a traditional margarita pizza, but she certainly reminded me of the pizzas from brooklyn. the service was good. all the waiters I spoke to were more Italian. the menus had many photos, so the order was quite easy. the environment is located on a large concrete site surrounded by several business buildings. not so scenic. overall it was a pretty good place to sit outside and enjoy a cool brise at the very hot weather last juni

The Italian place is well next to the kocher, the service and the atmosphere are very nice. the Italian product gives the experience an Italian taste. but eating was not Italian. it was not bad, but they expect to eat traditional Italian food from a restaurant.

Wanted to try this tool at my last visit, but never came to it. the service was fast and efficient and in a beautiful opposite. the spaghetti ice cream was so delicious. very sweet, but satisfying. beautiful selection of bits and sauces to taste

Visit the “Kocher Quartier” great ice. a spaghetti ice cream was big enough to share it. eiscafé was also very tasty. external and internal seating. great for every age! there were sitting and looking very good

We decided to sit outside, where everyone was table-occupied and the weather was really nice. on the menu everything looks delicious, especially the desserts, but the prices are overrated had no idea of this job, very disappointing. we were confirmed so late, and the first type (I can't call him a waiter because he can't be waiter) accepted the order without telling us: "hey, we don't have this or that for today." So my brother ordered a Calamari court, and the guy ran off and came back in seconds and told us: "there is no calamari" great, and while my brother needed one thing to see the menu again, he went back because he had no geduld. whatever I thought ordered a file mignon, a steak that they have on the menu, the person who took up the order did not ask anything about the temperature as it is best cooked to them, anything, so when the food came out, this steak was almost rare black and blue. the dame who ordered it, obviously did not like it, and we waited and waited for someone to look after us. after about minutes, fortunately someone showed up outside, but not for our table, and we waved to him and told him to let the steak cook even more, then we were finished when the steak came back, the glasses were empty at the table, but "mr. someone" did not ask if we wanted a drink, nothing. that was the hired who touched the table, still disappointing. everything in all that a sweat to be in the bussines, I was ashamed of the performances of these types.