Nappo - SCAFATI

Excellent coffee: espresso, which is always served with water; still or carbonized. I wonder why one, with very few exemptions, get very good espresso in Italy, and almost always bad or less good in the rest of the world? I know, one shouldn 't generalize, and of course, there is good coffee: espresso served elsewhere but proportionally, my experience is that 9 (or even 10) good ones out of 10 times, i.e. one less good. You get the excellent espresso at any place in Italy, whereas in any other country you 'll get approximately the opposite: 1 good out of 10 times. This is my experience. I 'm a coffee freak. I make my own espresso at home and I experiment with all available variables to enjoy an espresso Italian quality . Caffee Nappo is definitely worth a visit if you are in the neighborhood of the square of Pietro Apostolo in Scafati Salerno. Their coffee is one of the 9 with top grade.