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Bidrage med feedbackI had the fries prepared in their gluten-free fryer and a tuna bowl. To keep it gluten-free, they omitted the soy sauce, which was fine since there was another sauce included. Being dairy-free as well, they kindly checked all the ingredients for me.
The staff is generally very knowledgeable, and a manager oversees gluten-free orders to ensure everything runs smoothly. There are plenty of excellent options, and I highly recommend this place.
This is my favorite restaurant. I absolutely love their chicken burger and sweet potato fries. The wait staff is very knowledgeable, and they have a dedicated fryer, which is great. I also enjoy their breakfast skillet, which is made with French fries instead of hash browns since the latter aren't gluten-free.
I've dined there three times, trying different dishes each time, and I've never felt unwell. The food is also quite good.
I ordered fries and the tuna taco. To make it gluten-free, they left out the soy sauce, which was fine since there was a sauce on it anyway. I'm also dairy-free, so they took the time to check all the ingredients for me.
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