Cooper's Hawk Winery - Sarasota County

Busy restaurant, upscale atmosphere, ok service, sub-par food. Neither my guest’s Asian Chicken salad nor my Trio of Medallions met our expectations. The chicken on the salad was fried and very oily and the salad dressing was poured too heavy and pretty spicy. The crusts on the Medallions were not really a crust but more like a patty of some kind. The medallions were overcooked, the mashed potatoes were excellent.Huge menu and wine list. Overall we were not impressed

I was disappointed, our second visit to the place and our food was not good: the sea food bisque was robust but too salty, the chicken entre was Parmesan crusted on a bed of mashed potatoes that were soupy with too much broth, the pickled vegetables were all little pieces except for the cauliflower and needed a spoon which we weren't given to eat, and the only taste was sour and soggy not crispy as I expected. My companion had a chicken dish that was way too salty

Excellent house wine collection. Food was delicious, appetizers were good. Waiter was friendly and knowledgeable about wine. Very cool wine bar atmosphere. I recommend the wine flight for tasting.

Great pork chop for lunch. But they require reservations for lunch at 11:30AM. So I walked outside, clicked Open Table, reserved a table, walked back in and was promptly seated. Seemed silly, but the robots are in charge.

An off night with a busy bar and kitchen. Bisque good. Wines always good.