Terrazza Rooftop - São Paulo

The dach has a very beautiful view and the caipirinhas were excellent! one of the best I tried.

Amazing view of Sao Paolo. Definitely worth making a reservation. Great sushi and drinks with a view.

My husband and I came here for my 26th Birthday and the experience couldn’t have been better! We arrived just before sunset and it was absolutely gorgeous. The food and drinks were amazing and the view of São Paulo was incredible

When arriving to the restaurant you will be ask downstairs before going up to register yourself by providing a sort of a form of national id. After this when arriving to the restaurant floor you will be ask for the “CPF” if you are a foreigner just give your name. It can get very crowed thru times. The food is not amazing as you would expect for the price but it’s okay! I believe the best part of the restaurant is without a doubt the views it has to the city.

This was a really bad experience. The service was great. The servers were very kinda and attentive. But every single dish we ordered, we sent back to the kitchen, with the exception of the filet mignon carpaccio (which wasn 't good, but wasn 't terrible like the others). We ordered the burrata and the cheese had gone bad and fermented. It left a tingly sensation on the toungue as if it was mildy carbonated. We told the first waiter, and he said that was normal and because of the oil. After some googling I read that it is a tell tale sign of old, rotten cheese. We flagged down another waiter and he brought it to the chef. The chef sent out a new burrata which was normal, and not fermented. This worried me because we had eaten half when I decided it wasn 't normal despite what the first waiter had said. My girlfriend ordered the risotto and the rice came out under done, and the sauce was liquidy and thin. She sent it back and they cooked it some more. But even after that, it was clumpy and soupy, not smooth like risotto should be. There were clumps of cheese stuck together and then parts with none at all. I ordered the squid ink pasta with seafood. It came with large prawns that were quite good. The pasta sauce, however, was sweet and sauer. Apparently it 's a tangerine sauce, and when they say that, they mean the sauce is literally tangerine juice. It tasted almost like a dessert. I love squid-ink pasta and was severely disappointed. One of the waitresses noticed I didn 't eat the pasta itself and offered to bring another pasta, a ravioli. It came cold, with sweet tomato sauce, and slightly raw on the edges, just passed al dente. I didn 't send it back because I was tired of being a pain. In the end, we paid full price and we 're not offered any discounts despite sending three plates back. I am not one to send plates back to the kitchen unless ABSOLUTELY necessary. I was very dissapointed. We paid over $100 USD for a meal that was truly bad. I am visiting sao Paulo, and not only am I disappointed about the money spent, but also the opportunity. We could have gone to one of Sao Paulo 's many amazing restaurants, but we 're instead left with a memory of a dissapointing meal, and a stomach ache from the rotten cheese.