Myk - São Paulo

Eat the environment a delcia, with music half a hot lounge, which leaves with high astral. Then comes a stylish host and accompanies you at the table in the highest class. we went from crunchy squid to entrance (and on the second visit we ate camaroes we like so much we have come back before writing the post! main dishes: very good octopus, sachet and accompanied by fries; stuffed squid (this high point! divine! I loved); and on the second visit we taste the moosaka: dessert of divine: incredible mousse of 3 chocolates! What is that?! best chocolate mousse ever! I loved, I ate absurd amounts of this mousse! We went twice. . read more

Spacious room and beautifully decorated Greek style. the environment is of course beautiful and the restaurant well visited. great eating, and I would definitely recommend the oktopus! espaço sofisticado e muito bem decorado bem ao estilo grego. o ambiente é naturalmente agradável e o restaurante bem frequentado. comida óptima, sendo o polvo incrível! recomendo!

Good service, interesting drinks and wonderful food. the place is not great, so if you want to stay in the main hall, you have to book. the second hall is also cool, has a more ballad climate as the sound is a little loud.

And who didn't want to be in mykonos now?! while we can not meet the most innovative restaurant sp: myk !!! Short name of the most famous Greek island of the moment houses a beautiful white villain in the charming corner of the street baron of the cover with the gomide fish 1972 and brings Greek cuisine with great quality and flavor! read more: http hotspotsp.com/2014/01/28/myk-o-grego-conquistou-sp

Formerly in a house on the corner of the hood baron with the gomide peixote was located the famous paste and vino, who does not remember this restaurant? we loved and we were going straight to eat a little something. on the day the restaurant closed we feel totally orphans and cheering for something very good to come, and it is not that our prayers were heard! After a long renovation, where the old paste and wine was practically “put down” was inaugurated the new Mediterranean restaurant sp o amazing myk. myk is an abbreviation of the word mykonos, where the Marian, head of the restaurant, worked and lived for 5 years. with that, you can start to imagine. ..read more