Billeder
BidrageIngen billeder at vise
Tilbagemelding
Bidrage med feedbackAnd tonight, I'm in the Kursaal bar for the fourth time to eat. as usual focaccia, pizzolo and pizza are very tasty and for the fourth time of four I see the owner and waiter on disinfection chairs, tables and even the ballpoint pens that they have for filling the card with the names of the guests. what to say to a five-star kitchen adds obsessed attention to hygiene and precautionary measures to reduce the risk of contagion of covid also to the cost of hosting less customers. five stars, lob and kiss on the dead. with the hope that it will be an example for others in the same sector
Characteristic bar all good friendly staff and friendly pizzolo to taste
I tasted one of their specialties the superlative pizzoli e’dir poco. hope and helpful staff
Absolutely not recommended. low quality and it is unacceptable that the waitress, when they ordered, was upset every time she was asked to eat something. it wasn't the first time she was so rude and unfriendly. I thought it was a bad day, but then she turned bad again. if they don't like their job, they don't do it, or at least it's not surprising when the client runs away.
Best arancini in the area !!!