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Bidrage med feedbackCourtney was an excellent server at the restaurant. The outdoor table we sat at was lovely. The lemon ricotta pancakes were delicious, we opted for a half order. However, the fruit plate was disappointing as it was just a small bowl of cut fruits for $14, which did not seem worth it.
The atmosphere and decorations at this restaurant are stunning. The cheese is also delicious, although a bit on the pricey side. I appreciate their commitment to using farm-fresh ingredients.
My family frequently visits Fig for special occasions. The atmosphere is lovely and the food is consistently delicious. The servers are attentive without being overbearing and are pleasant, though not overly friendly. We always have a positive experience.
We came to lunch on Saturday, a bit loud with many people here. but our server was really punctual and eating were very fast to come. we ordered fig burger, breakfast burrito, margherita pizza and steak salad. burger was cooked a lot to my lovely medium rare and very tasty. breakfast burrito came with sour cream and salsa, no guacamole, no fries either but with a few chopped tomatoes, also tasted very good. pizza was ok, not particularly noticeable, a bit burned on the back of the teig (to black) but salad was a big disappointment. the steak was not a good bark, beets tasted like a dose, the only dish we did not like. but overall it is a good place to lunch, just don't order the steak salad.
Really great creative food, nice setting, fantastic service and the happy hour is a serious bargain. wasn't expecting it, so a nice plus.
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