700 Enolocanda - SANTA GIULETTA

Dinner, bed and breakfast all perfect. In an oasis of tranquility and silence, we enjoyed the dishes and wines (local wine production that more local you can not of the house. Presentation of refined dishes, but above all excellent quality. For those who want to try a unique dish (in the literal sense of the term, they do it only, I highly recommend “the ancient noodles to the Holy Julet”, exquisite! (And see also the curious history. Abundant and satisfying breakfast. Courtesy and smiles. Congratulations

Beautiful location, beautiful view, the restaurant is very nice, few covers. Friendly staff and hand, they are young guys who know how to make The kitchen is good but I did not find that wow effect even if the combinations probably were studied for that The tart: according to me hard, I think too cooked and with the frill too thick, I usually use it to make it 3mm For the rest nothing to exceed, I was good Ps the fact that there is not the salami on cutting meats but the speckosta

I returned for the second time in this facility and once again it was all perfect, dinner, overnight and breakfast. Excellent value for money.

Great location with lovely views of the valley below constellated by the vineyards. Very detailed structure, with professional and courteous service. Menu with little choice, which is not necessarily an evil, indeed. Take care of the choice of ingredients and combinations, with the right dose of revisitation of classics, all of quality. The impression is in any case a greater care more in the first dishes than in the second. Finally, a good quality/price ratio for eating but absolutely excellent for wines, mainly appreciating the choice of the territory.

All great, from view to food and wine. All very courteous and the great price. In the evening the view is beautiful but also the tramontò