Andiamo! - Santa Fe

During our road trip, we spent our first evening in Santa Fe at Andiamo, and it was a truly wonderful experience. Although we arrived late without a reservation, the staff were exceptionally accommodating and greeted us warmly. The food was outstanding—each dish was rich with authentic Italian flavors. The pasta was cooked to perfection, and the sauces were both rich and delicious, highlighting the high-quality ingredients used. What truly made the evening memorable was the service. The staff were incredibly friendly and attentive, making sure we had everything we needed without ever making us feel rushed, even though it was quite late. If you find yourself in Santa Fe, I highly recommend Andiamo. It was a delightful way to conclude our day, and we will definitely return the next time we're in town!

I was introduced to Andiamo! by friends about a year ago, and we enjoyed it so much that we dined there twice during our annual visit to the Santa Fe Opera. It's worth noting that Andiamo! is recognized as one of the top three Italian restaurants by the Santa Fe Reporter.

I absolutely adore this restaurant! It strikes the perfect balance between casual and upscale, making it a comfortable spot to dine. The venue is stunning, with beautiful decor, and the staff is incredibly friendly. The food is fantastic! I can't wait to return.

Disappointed in the service tonight. Our party was left waiting for 25 minutes before we could order anything. Server explained that it was because she broke some glasses and had to clean up the mess. It’s unacceptable that management prioritized cleanup over service. Food was mediocre winter squash is a lazy side for mid summer. Only the profiteroles were good.

The food wasn’t hot when served but just warm though it tasted great. Our waitress was friendly. Place is quaint and cosy. Good choices. Loved the minestrone soup but serving size was a bit small