Pizzeria La Estrada Cerrado)

Since September 2011. in our establishment with capacity for 60 people inside and more than 30 on our terrace. In September 2011 we started this road that we have only written the beginning, sitos in the spicy, forgotten street painter, 2 has tried to create one of the most welcoming sites of sant joan and at the same time give a personality and character that distinguishes us within the restoration of the pole. the estrada tries to give all customers a quality, price service according to the times in which we sail, so we try to adorn the prices so that we can be affordable to a greater number of customers. Therefore we have obtained a letter with almost 100 different dishes and more than 30 national and Italian wines with a wide range of prices. From the beginning it has been proposed as one of the objectives to be a benchmark in Italian food without leaving aside our most typical dishes, so it has come to have some like: duck carpaccio, callus pizza, foie pizza, broken eggs, fresh filling pasta, chocolate panties and a long etc. if your passion is pasta or pizza do not hesitate to come visit us, you will be surprised to greet everyone. julian frame. chef manager in pizzeria the estrada