Tilbagemelding
Bidrage med feedbackWe were breakfast, as due to illness there are currently breakfast and coffee and cake. verying rich breakfast
We were spontaneous in the wendts goode döns to eat. we have chosen the court. super price-performance ratio. the next time the panfish is being tried. we are looking forward to it.
We were there for dinner for two. as an appetizer we had creamy and the daily offer Lauch-Garnelensuppe. the latter very good, but could not topp the cockroach soup, superb. as a main dish there were pann fish and slings on speck with bratkartoffeln. both dishes, such as the soups fresh and with qualitatiw high quality ingredients. all wonderful! the ambiente is original and reminds us of the old room, sometimes quite different and we liked it well. at any time when we are on holiday there.
We were four to dinner there. the menu reads very well.So we tried various dishes.As a start we had two matjesfilets "nordische art", a potato cream soup with salmon and the North Frisian pear soup. the matjesfilets were very good. the two soups had a good taste, however, they were accompanied by a sharpness that didn't want to fit so completely.In the main course we took the combination of lachsfilet, 2 riesengarnelen and rumpsteak, the dönspfanne with chicken and pork fillet, the pork fillets with gorgonzola sauce and the frying pan were also very tasty. the rumpsteak was too dry and also here the sauce did not fit: in the two last-mentioned dressings the pfeffer sauce was served, which was very sharp. for me and my son who had the rumpsteak, the sharp was just so close. despite everything, we liked it well and I think that the chef just got a wrong size for the pfeffer this day.
Small restaurant with good kitchen and good service. service friendly. the quality of the courts appropriate. extra courts on the day" panel". happy again.