Tilbagemelding
Bidrage med feedbackBest barbecue in upstate New York. The pork belly mac and cheese is delicious.
Worth the drive. Loved the food and staff is friendly. Priced very affordable. Especially with their huge portion
6:30 PM Saturday night. Out of wings, understandable. Brisket tasted more like roast beef. No seasoning, bark or smoke ring. Tasted more like oven baked than smoke. Nachos were generous in portion however were a bit to salty for our taste.Food is self service at the window to order and then find your own spot to sit. Unless you get a spot next to the fireplace remember to bring your mittens and warm hat as the place is freezing inside. May have to stop by for lunch during the summer months to hopefully find out what the people have been raving about. For now I will be back to ASH.
The parking lot is muddy and in need of grading and gravel. All customers had to navigate tricky parking options to avoid getting stuck and walking through deep mud.
We visited last weekend, and both the service and the food were outstanding.