Palma Kitchen Tap - San Tan Valley

Very nice restaurant right in the trilogy in encanterra. they can feel so relaxed as soon as they enter. they can sit on the bar or on the table. eating is delicious and the service is great. I went to lunch with my friend, and the food didn't take very long until it arrived. we ordered a wooden board and a Margherita pizza as well as icy and prosecco. I will definitely return and I recommend it to anyone who is looking for a hidden gem!

This place is a real gem. The food was delicious and the service was top notch. The manager informed us that the menu changes about every quarter. I can't wait to try the new menu! This is a MUST visit if you enjoy a wonderful atmosphere and delicious food. Only one thing I would change is adding a bit more prociutto to the seared scallops next time. We ordered the sunset Arizona drink which was one of THE BEST drinks I have EVER had. I hope to be able to copy it in large quantities at home. We followed that with 2 appetizers of pretzels with beer cheese and the meatballs. Hands down, the flavors of the beer cheese and the meatballs were high end. Our entrees were the seared scallops, obviously, and the house prime rib. The steak could use more seasoning but that is just my opinion. The scallops were seared to perfection and the risotto was cooked perfectly with a hint of saffron on the pallet. Great job Palma Kitchen and Tap! See you again soon! :

I was disappointed with the quality of foods. I ordered the side of fruit and the strawberries looked like they had been sitting out for hours, brown and dried. I ordered the French dip and the meat was gristly and hard to bite. The service was over abundance when we were first seated, like 5 people asked what drinks we wanted(we only wanted water). Then after our food arrived we didn't see anything until the check. The restaurant is beautiful and has beautiful views.

This was a really nice place right by a golf course. Went here for a two year anniversary dinner and they were really nice. They even made us a dessert for free! The only downside we experienced was that it was pretty slow. We ordered pretty quickly but it felt like it took 20-30 minutes to get our food. Other than that though it was top notch!

Nice atmosphere and server was kind. Food was great. The beef in the sandwhich and vegetable soup were like leftover meat. It was dry.