Pizzeria La Quinta Stagione

Vari piatti originali della tradizione pera. .baccalà bogoni ecc.

Eccellente gnocchi di malga e coscia di rana fritta in pastella.

A beautiful discovery. Very kind and friendly. I will definitely be back to eat other things from the very extensive menu

Very good parà with very good boiled meat . Service and location can be improved (just one piece of advice). The portion of meat may also be small.... Recommended anyway

The pizza dough is digestible, thin and crunchy with a good choice of variety. Excellent value for money. It is certainly an excellent point of reference in the area, worth trying at least once.