Agriturismo Monte Del Re

Agroturismo has three very strong advantages: the owner, the food and the standard. First of all, the owner: we had very few possibilities to meet such nice, helpful, cared and friendly person. Then the food: breakfast is very nice, with freshly baked croissants, delicious local honey, fresh fruits and nice coffee. But what is really worth recommending is the dinner. The restaurant is open only from Thursday to Sunday, so make sure your stay includes one of those days. All the dishes were simply gorgeous. Some of them are prepared by Signor Francesco himself. Frico, frittatas, meat it was all delicious, but my favourite was pasta with duck ragu. You must try! And the wine and antipasti of a very good quality. We definitely want to come back and we will do. Because it is simply worth it.