Dracula - San Miguel de Cozumel

Hace tiempo fui a comer allí y la comida es excelente y a un precio muy bueno. Altamente recomendable, auténtica comida rumana, una gran sorpresa.

The person belows has the great pictures, but here is my long a detailed review. Dracula's actually is in the backyard of the owners house and is some of the best food I have ever had. Everything he buys is fresh, and if you can walk out without letting a belt loop out, you did something wrong. BYOB. Forst, you start off with a meatball soup. I am not lying when I say it is the best I have ever had. He serves it with fresh bread, fresh butter, and sour cream. Dont eat too much off it though, because there is still more to come. For us, he grilled some beer sausage. He told us the proper way to eat this was get a bite of sausage, put mustard on it, take the bite, and have a sip of beer after. It was fantastic. Last, he grilled up some pork steaks on his charcoal grill that were the best I have ever had. He buys fresh pork everyday from the ferry.Now, you get to hear about why the owner is awesome. My grandfather used to go on 2+ cruises a year. Everytime they would make port in Cozumel, him and his friend Joe would go to Dracula's to eat and drink scotch. They did this for about a decade. Unfortunately, Joe died. The next time my grandfather was on a cruise he went to Dracula's alone, and brought the owner a picture that he still has to this day.After my grandfather died, my brothers and dad went to Dracula's to experience the place my grandfather talked about so fondly. It was fantastic, and we had a great conversation with the owner about my grandfather and Joe.When you go, ask the owner to show you his aquaculture setup where he grows a lot of his herbs and vegetables on site

We paid $20 per person and had a lot of good Romanian food and 1 Coca Cola and 1 tequilla each.