Billeder
BidrageIngen billeder at vise
Reserver
Tilbagemelding
Bidrage med feedbackCada platillo es un mundo de experiencias, los sabores y las frescura de San Miguel en un solo lugar, recomiendo los gazpachos y los postres es lo mas rico
No dejen de visitar Nextia y su chef jovencito llamado Alonso Dominguez quien trae una propuesta gastronomica super interesante con varios productos locales, unas cosas espectaculares, les sugiero pidan el menú degustación y las sugerencias de mezcales del chef
We used to dine in this space several years ago, when the chef was Mateo Salas, who is now the celebrated chef at Aperi. We gave NeXtia a try in February last year and it was clear that they were new to the game and needed a few shake down cruises. We tried again in March this year; what a difference! Food and service were excellent. We both had the skin-on pork and it was superb. The house made breads with various condiments also excellent. We also tried several appetizers; all delicious. We came back a week later with friends and with same great results. The previous reviews of NeXtia from last year are outdated. I do recommend giving it a try. It is a bit off the beaten path, but for guests at the Rosewood, it is just across the street. No one seems to dine here, which is a shame. The ambiance is also quite delightful, in a pillared courtyard next to a Moorish fountain and reflecting pool. I hope they can find their clientele, because Nextia is a real gem. It is located in the Hotal Nena, a beautiful boutique hotel with a roof-top bar to enjoy the evening sky.
Excelente experiencia, atención muy buena, cordial, rápida y eficiente.La Cocina muy buena, excelente sabor, súper rápido.Las Brochetas de Jamón Ibérico... de las mejores q probamos en México.El salmón ufff... delicioso...El lugar, Paz, Armonía, Arte y Excelente Gusto... 100% recomendable!Si vas a la terraza, una vista privilegiada!Ahhh los precios, igual q cualquier resto de México, y es Cocina de Cheff... creo q estaría en el rango "$$$"
Ubicado en una bonita terraza abierta dentro del hotel Nena. Es un lugar bastante pequeño, por lo que recomiendo reservar con anticipación. El servicio es amable y los alimentos de buena calidad y sabor. Cuenta con una importante variedad de mezcales artesanales y buenos vinos. Durante las noches hay música en vivo