La Crepe Du Chef

A delightful find! Authentic French crepes and quiches, and a warm welcome from charming owners, French Maxence, who learned his craft in Brittany, and Mexican Carolina.On week-ends, you can buy delicious, crusty ficelles, warm from the oven. Not to be missed. Bon appetit!

I was the only person in the place which made me a little sad. I had a savory crepe with cheese and chirizo and a sweet crepe with Banana and a chocolate sauce they make on site. Both were delicious and the total bill was under 7$ including the bottle of water. I talked some with the owner(a guy from France), and they are going to be changing their hours so they are open earlier and later with a little gap mid-day. I think this will help because I wanted to go for breakfast but currently they don't open til 1pm. Better then cafe monet and cafe oso azul imho.

La crepe du chef have very nice creps the crep that i like the most was the banane The crepe salty that i recommend is Ratatouille is very nice.

Restaurant peu visible de la rue, c'est bien dommage, car ça vaut le détour. Les crêpes, salées comme sucrées sont excellentes. Possibilité d'acheter des ficelles au lard et fromage, ainsi que des quiches. Le personnel est très sympathique, parle français comme espagnol. Très jeune restaurant, bonne continuation à eux !

If you want a change from Mexican cuisine and enjoy real French crepes, this is the place for your. It is mostly for lunch and perhaps an early dinner . The chef is French and prepares real French crepes filled with a great variety of things: fruit, eggs, cheese, ham and more. It is a small place so arrive when they open for the day, around 1 p.m.