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Bidrage med feedbackWe meet my friends again in this place. the grill is very good though basic and the attention is excellent. we will come back.
The place is a little far from the center of San Joto. it has a large parking lot, perhaps because there were not many people there was a lot of place. We were 4 and we asked for free grilled. With drinks and desserts we spent little less than $1500. We'll be back.
They're very slow, the grill's not rich. We asked for the free grill, and when we started eating we ordered empty and was not included, kidney was not included, chicken was not included. at the door a tremendous sign that said free grill and didn't clear up anything. in conclusion they never do.
We went to lunch a weekday. Only 2 tables occupied. the sample and another one. We ask the suggestion of the executive menu. merluza filet with puré. He didn't get me. the fine steak and steak. I'm done because I'm hungry, but one of my friends just ate the parts with meat and then I leave the whole finite sandwich. my suggestion if they read it. the price is not the most important thing in a restaurant. If it had cost more expensive and would have been good for lunch, surely another would be the critique. lunch was cheap, but bad. in a place that gives for more.
We went with a friend, asked for a dish and we got another one. bondiola stuffed. reheated and with little taste . decia to share and did not reach for a person
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