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Bidrage med feedbackVery sorry to see that the restaurant is going to change, but I am certain that the new concept will be fabulous. Chef Li is changing the direction of the restaurant away from French/Vietnamese and going strictly Vietnamese. Her grilled shrimp and beef with vermicelli noodle dish is truly fantastic! A must try! Looking forward to when Chef Li reopens and trying the new food! Plan on being back as soon as she reopens!
Læs mereThis was a truly delightful experience. Outside, just another restaurant in a row building. Inside is nicely appointed. Small but cozy and the waiters (2) were really hustling to serve. Overall great food experience and reasonably priced. Try it, you'll like it!
Læs mereMy husband and I and two friends had dinner there on a Sat night. The place was crowded, with patrons leaving yet soon to be filled by new comers. The staff was great, always polite and wearing a smile. Good was delicious. Perhaps the only thing that bothered us a bit was the noise level. No one was shouting but for some reason, the overall noise level made it hard to listen to people talking at the same table. In any event, we all enjoyed the evening.
Læs mereThis place is no-nonsense delicious; it hasn't been renovated like some super-trendy fusion place in the Mission but seriously everything I've tried here has been simply fantastic. I can't recommend it enough. One of the better (if not _the_ stealthiest) restaurants in the South Bay. It doesn't try too hard either: it's just straightforward and tasty food.
Læs mereTerrible place. The food is below average, service is terribly slow. The place is also small, if you are tall you may not have enough space to sit comfortably at the table either.