Demiya - San Jose

Staff was friendly, food was great. If it's busy, be prepared to wait a little for tables to open up. It's open seating after you order at the counter.Food: 5/5

Curry udon with tonakatsu and fried egg. Curry leans on sweeter side for udon, the chicken curry has better mouthfeel and more spice.

It’s a chic concept wannabe with a very inefficient process. Come in to the store and it’s not clear what they are selling. Until you scan a menu on your phone. Then you realize no one takes your order even though there is a cashier standing at the front all the time for whatever reason, and you have to order on the phone. Then you wait 30 minutes for a simple katsu curry rice. Curry should be pretty quick. You fry the meat which takes a few minutes. Curry should be available and so should be rice. There are four people working in the kitchen. It’s beyond me what takes them so long to service the order. At the end you’re expected to clean your table and return your tray. And like every other entitled California chic shop they ask you for a tip when you check out. Their curry needs to taste like heavens to warrant this wait. And I know curry that tastes better than what’s served in this chain store.

Curry udon with tonakatsu and fried egg. Curry leans on sweeter side for udon, the chicken curry has better mouthfeel and more spice.

Deserves the 5 stars rating here. It was delicious! Solid experience. Blast of flavors. Cozy store. Perfect for colder days. Check their hours before coming .,