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Bidrage med feedbackReally good home made meats and about 4 vegetarian options and 3 seafood options. Half the menu is in Spanish but don't hesitate to ask if you don't understand. Smaller burritos but it's quality over quantity. Just beans, rice and meat $7. Credit card fee 2.2% Bag fee $0.25
Let me start by saying anyone who?s been to Tacos El Patrón knows that those people sling the best Quesabirria tacos in SF. The operation at Los Guisados Del Patrón is the lovechild of that with a different spin. They specialize in tacos de guisados, which are made with juicy stewed pollo, res, puerco, mariscos, or vegetables. The meat was juicy and tender, the Cochinita Pibill was to die for, and my vegetarian friend was awestruck at how delicious the Calabacitas con Elote
This a new restaurant from Tacos El Patron which by the way they have the best tacos I ever had. Of course I expected good food, and I wasn't disappointed not one bit. They're variety of Guisados is incredible. I had the pollo con rajas y crema which translates to chicken with green peppers and sour cream, it's delicious! I also had tinha de pollo whis is like chicken in red Chipotle sauce, sooooo gooood!!! I highly recommend this place. I'm definitely coming back to try new
We stopped by and there was no line. It didn't take as long as their sister restaurant Tacos Del Patron. The tacos we're delicious. The staff was super helpful with walking us through the menu on the wall. All the tacos are based on braised meats and/or vegetables instead of the grill.
The food was really delicious and the service was quick! I am definitely coming back here. I sent the food picture to every one I knew!
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