Sodini's Green Valley Rstrnt

Seafood linguini was delicious. Pasta carbonara was rich and yummy. The rack of lamb was overcooked and bland. The wonderful server seeing my dismay sent it back. The second try was better, but still not worth the $44 price. The pesto pasta was ok butnothing special. House salad and Caesar salad were both good. Authentic American Italian feel.

Love the food. We had pasta and was of good quality. I would have more tomato sauce on linguini with meatballs but they were tasty nonetheless. Shame they do not offer puddings though. Service was attentive, friendly and fast. Love the decor. Would goback for some good Italian food. We spent $60 for water, glass of wine, bread and two pasta dishes.

Absolutely beautiful atmosphere and the food was to die for. I've never enjoyed linguine and clams like I have here. This was one of my favorite eats in San Francisco ?

Loved this place! A hidden gem in Little Italy. Walking in you feel like this is an old school Italian home. Family photos on the wall, locals at the bar, and an open kitchen for you to watch. I can?t even tell you the last time I saw a restaurant stafflaughing with each other and be so attentive with their guests. The food was amazing. I had the linguine with clams. It wascreamier than I was expecting and that was not a bad thing. The dish was full of clams and flavor! My wife had meatballs andminestrone soup. Both were very uniquely homestyle. I wasn?t a fan of the meatballs but everyone else loved them. The garliccheesy bread was fabulous and the service was superb. Would definitely go back if for nothing else but the vibe or family!

Went on a Saturday at 6 p.m., no wait and plenty of seating available both inside and outside. Got the menus, water, bread and butter soon enough. Had bruschetta, house salad, chicken parm, and seafood linguini. All food was good, and big portions. Wouldgo back.