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Bidrage med feedbackHotel a few steps from the beautiful beach of Pescoluse, Hello. Comfort, cleanliness, welcome, all at the top. I highly recommend it for a dream vacation.
Fresh fish served with great quality and courtesy. Fresh pasta with tuna and seafood are excellent. The sword at Catania is also a very good fritturina. I repeat great
Excellent cuisine and impeccable cleanliness. All excellent and fresh... fast and attentive service. the true Apulian tradition.
We stayed for a week at the Hotel Gold Beach and chose the full board. In the beginning we were titubanti because the idea of returning from the sea and putting us at the table was not the maximum...instead it was more than the maximum...when the food is as you do to give up?!!! We ate fresh under the lodges and other times in the dining room. Excellent dishes, excellent vegetables and we made a real fresh fish peel every day!!! The dishes are simple and genuine, just servings and always quality. Excellent cake pie and delicious all the cakes they have proposed during the week (to fruit, to the visciole), all homemade by the lady. The courtesy of the staff is extraordinary. I recommend everyone to go to taste their dishes!!! Salento and Gold Beach in the heart
I went to pescoluse for a week of relaxation. Among the various places visited to eat happened by chance in this restaurant. I mean by chance because the restaurant is actually part of the hotel structure of the same name. Fortunately having talked to the owner told me that you could eat even if not stayed in the hotel itself. Obviously I took advantage and wanted to try. I wasn't wrong. Clean environment and very nice and courteous staff also in recommending dishes as well as explaining the composition of the dishes. Yes because there is actually no consultation paper menu (also because the menu changes daily). We ate to start a mixed sea appetizer (BUONO) of the excellent minchiareddi and small ears (local pasta stones) to the curly sauce and zucchini and my partner always minchiareddi with the clams (exceptional). A mixed fried really good contour and salad. Fresh fish. Discrete portions and average prices. Very recommended. Congratulations to the chef and the staff really nice.