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Bidrage med feedbackWe decided to celebrate our 30th anniversary at Hastings House based on its reputation, and we were absolutely impressed. Everything was flawless, and we have high standards when it comes to food. Each dish was presented beautifully, and the flavors were outstanding. The view overlooking the harbor and the service were equally memorable.
The food and wine were delicious, but the overall experience did not justify the expensive cost.
We had a wonderful anniversary dinner enjoying delicious Salt Spring lamb at the beautiful Hastings House. It was our first visit to the restaurant and we were amazed by the stunning room and grounds. The food was truly outstanding. I highly recommend it for a special occasion.
Nice view and relaxing environment. We love the peacefulness and the placid water. Food is just right and outstanding service. My guests from California totally enjoy the evening. An ala carte menu would be perfect.
We visit SALT SPRING two or three times a year. We have dined there before. Our visit two nights ago was pleasant. My wife had the prawn salad and salmon. I had venison carpaccio and lamb. My wife"s salad lacked large prawns. My carpaccio was as thin as paper and I could not taste any venison. My lamb left a lot to desire . The taste was goof, buy there were five thin pieces about the size of a loony each. I think for the price you charge, there should be adequate amount served. Hope next time we would have a better experience.