La Cocina De Tono - Salamanca

We were a group of friends to eat. the very friendly waitress, even when our friends were late, offered to stay open a little longer so they could have their menu. the menu has a reasonable price and according to what they serve (18€) but the letter. price elevated for the quality of the products. Despite this, the food proved well and it was observed that they were trying to give that point of “gourmet”.

Excellent treatment and food. We would eat again. the intake of the chochinillo as if it were gold: insurmountable. and surprising desserts.

We celebrate a family event. the menu was of very good quality and made the variations that we ask for with great success for all the comensales. the raw material of excellent quality and the execution/presentation in the very good dishes. the wine and so advice menu were exceptional, as well as their service and availability at the table.

Very good punctures made at the moment (10 minutes,) especially cod oxen, the foie pump filled with fig with nut sauce, Iberian feather and the ox coil taco with pure piquillo. has a good selection of wines. Don't miss it. By the way, the very professional and efficient service, will serve you the covers according to that you are consuming without anything getting cold.

Located the great speciality in punos and creative cuisine.