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Bidrage med feedbackMy husband always likes to explore new restaurants. The food at Campagna was excellent. The service not so much. Our waiter refused to speak anything but French, even though we spoke to him in both French and English, he couldn't be bothered to even try. It is not a cheap restaurant, so the least the staff can do is make the effort. It is a very small restaurant so you kind of see anything that goes on. There was a dad with 2 small children seated near us, their waitress hit on the dad, asked for his number, which he wrote on a napkin and gave to her, (very unprofessional)!The food was amazing! But due to the lack of effort to please a customer or to watch some waitress set up a booty call, I wouldn't go back. We've been to just as expensive restaurants in the area and the service lives up to the name of those restaurantsBoth Amato and Piatti near Ste-Therese are just as expensive and you get the service that goes along with the great food
Second time we went with friends. Beautiful relaxed atmosphere. The food is of high quality and everything is done in-house. We started off with entrees that were to die for. My wife and I are real foodies, the raviolis were the best we ever had. All the mains were well presented and real tasty. Service was courteous and professional. Nice selection of wines. We all had a wonderful evening. We'll definitely be back. Bravo !!!
We live 10 minutes away from this restaurant and the food is excellent. That is why we returned on a few occasions, altough we had decided that we'd go when the place was quieter since, as in the case of too many restaurants, no attention whatsoever was paid to the accoustics and when the place fills up, you have to shout at each other to be heard. A high-school cafeteria atmospere that makes you feel like you should have stayed home. So we did return a few more times, and with a smaller crowd, the noise level is acceptable. What is not acceptable is the waiting time. It was consistently slow during the follow up visits but just got way too long on our last visit, September 17, 2015, when, after waiting 40 minutes for our food, we got up, and went to eat somewhere else. I see a similar review from Christian R, so it is probably safe to say that, if it is to stay in businedd, this establishment will have to realize that a dinning out experience has to be more than great food.
The first thing that makes you like a restaurant is the service you receive and it was reallydisapointing. Our waitress didn't seem to like her job and to make it even worse it took one and half hour before we received our main dish and this 60 places retaurant was just filled with 20 people! Totally unaceptable! And at 150$, we could have eat in a better place in Montréal for half the price. I don't recommend this place.
Food was good, service too, nice location Nothing to go crazy for, but all around good Would go back.
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